Upcoming Events


Wednesday 23 Vanilla Table Launch in Auckland, NZ

Saturday/Sunday 26 & 27 Labor Day Weekend Vanilla Table available in stores nationwide!

 Tuesday  29 Farro Fresh Food Booksigning and Bubbles, Auckland 12-1:30 p.m. - Mt Wellington, 80 Lunn Avenue 2:30-4:00 p.m. - Mairangi Bay, Constellation Dr (right next to the motorway) 5-6.30 p.m. - Grey Lynn, 34 Westmoreland Street West (off Richmond Rd, behind Mitre 10)

 Thursday 31 Moore Wilson’s Cooking Demo, Wellington Tickets available from Tory St Fresh Coffee Counter. Spaces are limited so book early to avoid missing out! or Go to Eventfinda.

Demo dishes: • 'Ota Ika' Ceviche with Coconut Black Sesame Wafers • A Halloween Trick-or-Treat sweet!


Saturday 2 Sabato Cooking Demo, Auckland 11:30-1:30 p.m. Demo dishes: • Smoked Salmon Tartine with Savoury Vanilla Sauce • Rhubarb-Ginger Gazpacho & Buttermilk Panna Cotta

Radio NZ
Radio NZ

Monday 4 LIVE Interview on Nine to Noon, Radio NZ with Kathryn Ryan

Wednesday 6 Good Morning, TVNZ - Live, Cooking Demo 9 a.m. Demo dish: Natasha will be making Smoked Trout Johnnycake Stacks with Vanilla Citrus Sauce

Nosh Food Market (Mt. Eden) Cooking Demo, Auckland, with Natasha MacAller & Paul Jobin 12-2:00 p.m. Demo dishes: • Crispy Salmon with Fennel Broth on Creamy Polenta, Vanilla Aioli • Vanilla Caramelized Onion, Pinot Gris Poached Pear and Bleu Cheese Rustic Pie • Paul Jobin dish: Smoked Vanilla Cured Kingfish, Scallop Ceviche, Walnut Labne, Chickweed, Grilled Orange Vinaigrette To purchase tickets go to Eventfinda.

Thursday 7 Demo and booksigning at Flourflower with Paper Plus Kerikeri 5:30-7:30 p.m. Natasha will be signing copies of her book, demonstrating dishes plus will have cocktails and a generous selection of savoury and sweet tastings from Vanilla Table. For tickets go to KeriKeri Events.


Saturday 7 11 a.m.-2 p.m. Tonga Trifle Tasting in store. Event at Milly’s Kitchen of Ponsonby