dancingchef 4/8/20 dancingchef 4/8/20

Organic Blueberry-Toasted Polenta Upside Down Cake

A simple, make-ahead vanilla blueberry cake that’s lightly sweet and easily made gluten-free.

“Spices and Herbs, Pepper and Pure Salt can transform a dish or a drink from so-so to spectacular!”

— Natasha MacAller

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